1. The mornings around here are really starting to feel like fall. Early morning runs or dog walks require a long sleeve and I'm starting to lean toward my fall wardrobe slowly but surely.
I really loved this spread last week from the LOFT with several fun fall combinations. It kind of reminds me of a capsule wardrobe. My favorite looks are the cream pants with camel sweater and the short skirt with sweater and jean jacket. I always like the way short booties look on others, but am not sure I could pull them off.
But scarves? Scarves I can do.
Thank goodness for scarf season.
2. I finally cooked beets for the first time. For whatever reason (the color or the texture?), I've always been a little freaked out by beets, but have recently had a few bites of them in potluck salads. Well, this week our CSA included a few beets, so I followed the farm's recipe and roasted them with a little olive oil, sea salt, paprika, cumin and chile powder.
3. Speed work is hard. I've missed a few weeks of the Thursday night speed group and boy does it show! Last night's workout included some challenging mile-pace repeats: 6 x 400, 6 x 300, 6 x 200m. The 400s were definitely the hardest. And on that note, I should probably foam roll...
5. I am super excited for a girls trip to San Francisco next weekend with blogger friends Amber, Leigh, Lisa and Kyria. Exploring a city I love + catching up with good friends + running a half marathon = close to perfection.
What food has always freaked you out just a little bit? Are there any pieces you're planning to add to your wardrobe this fall?